Menu – French bistro and restaurant on Aarhus Ø
Here is our full menu – classic French food in Aarhus at prices everyone can afford: starters 69 DKK, mains 99 DKK and desserts 49 DKK. The menu follows the seasons, so new dishes are added along the way.
French food in Aarhus – our menu
We cook bistro food the way it should be: simple dishes with a few good ingredients, a sauce that actually tastes of something, and fries with almost everything. The whole menu is served at both lunch and dinner.
Snacks
24,-
- Olives(V)
- More bread(V)
Starters – carpaccio and French classics
69,-
All starters are 69 DKK. Choose from carpaccio with truffle mayo, salmon tartare, beef tartare, burrata, potato and leek soup, and honeydew melon with cured ham.
- Carpaccio with truffle mayo, olive oil and parmesan
- Potato and leek soup with bacon and pickled leek
- Salmon tartare with lemon, dill, olive oil and herb mayo
- Beef tartare with capers, cornichons, mustard, crisp salad and potato crisps
- Burrata with tomato compote, rocket and vinaigrette(V)
- Honeydew melon with cured ham, balsamico and parmesan
Mains – moules frites and French classics
99,-
All mains are 99 DKK. Moules frites is a French classic we serve in season – the rest of the year the menu includes confit duck leg, coq au vin and boeuf frites with pepper sauce.
- Confit duck leg with marinated red cabbage, pommes purée, redcurrants and duck jus
- Steamed coley with fennel, bacon, capers, pommes purée and herb sauce
- Rigatoni with fried mushrooms, truffle cream sauce and parmesan(V)
- Caesar salad with chicken, house dressing, croutons and parmesan
- Coq au vin – braised chicken leg with pommes purée, mushrooms, bacon, pearl onions and carrots
- Pork belly with roasted Brussels sprouts, pommes purée and sauce chasseur with mushrooms and onion
- Boeuf frites — beef cuvette with pepper sauce and fries
- Beef tartare with capers, cornichons, mustard, salad, potato crisps and fries
The whole menu is also available at lunch — these two only 11:30–15:30
- Chicken baguette — curry dressing, bacon, tomato, red onion, lettuce and fries
- Quiche Lorraine with potatoes and ham, marinated tomatoes, rocket and parmesan
Sides
29,-
Pick a few for the table
- Pommes purée(V)
- Fries(V)
- Haricots verts(V)
- Green salad(V)
- Truffle rigatoni(V)
- Caesar salad
Dips
14,-
- Truffle mayo(V)
- Garlic mayo(V)
Desserts
49,-
- Apple tart with crème fraîche(V)
- Chocolate mousse of dark chocolate with a hint of espresso(V)
- Homemade brownie with hazelnuts and vanilla ice cream(V)
- Blackcurrant sorbet with meringue(V)
- Vanilla ice cream with chocolate sauce(V)
- Crème brûlée – best with an espresso(V)
Prices in Danish kroner. (V) = vegetarian. Any allergies or anything else we should know about? Tell us when you order and we will sort it out.
See also our wine and drinks list, read about us as a French restaurant in Aarhus, or find out more about Petit Prix on the front page.